Converting third-party orders to your customers
WORKSHOP DESCRIPTION It’s 6pm. Do you know where your customers are? Are they searching for a place to eat? Are they ordering online from another restaurant? Did they forget about you? Let’s be honest. It’s getting more and more difficult to keep customers. The online takeout and delivery companies are popping up everywhere. They take ... Read more Converting third-party orders to your customers
iNeons Overview – Building a complete digital restaurant in one day
The pandemic has accelerated the speed by which many businesses have to go online in order to meet customer demands. Any successful restaurants, online or offline, would need to consider the following: Location Menu Equipment Marketing & Promotions Customer service In this workshop you will learn how to go beyond online ordering to building a ... Read more iNeons Overview – Building a complete digital restaurant in one day
iNeons Overview – Building a complete digital restaurant in one day
The pandemic has accelerated the speed by which many businesses have to go online in order to meet customer demands. Any successful restaurants, online or offline, would need to consider the following: Location Menu Equipment Marketing & Promotions Customer service In this workshop you will learn how to go beyond online ordering to building a ... Read more iNeons Overview – Building a complete digital restaurant in one day
Overview of all Selling Tools
Workshop Description This workshop gives an overview of all digital tools that are available to restaurant owners. We cover the chat widget, website and mobile app and digital services such as coupons, curbside pickup, contactless dining, loyalty rewards, delivery manager. Marketing tools such as automatic AI-based emails, VIP badges, customer engagements will also be discussed. ... Read more Overview of all Selling Tools
Building a new digital restaurant for now and post-pandemic
The pandemic has accelerated the speed by which many businesses have to go online in order to meet customer demands. Any successful restaurants, online or offline, would need to consider the following: Location Menu Equipment Marketing & Promotions Customer service In this workshop you will learn how to go beyond online ordering to building a ... Read more Building a new digital restaurant for now and post-pandemic